Discover the tasty Ligurian cooking specialities ?.. Typical dishes from the seafaring tradition or from the luxuriant hinterland that, even coming from a poor popular cuisine, are actually rich in flavours. Undiscovered villages and their typical dishes that become symbol of the village and are celebrated during the local cooking festival.

Here are the stages of this path:

• Focaccia Recco
• Bagnun Riva Trigoso
• Mesciua La Spezia
• Stockfish of Badalucco
• Condijun
• Cima genovese
• Preboggion
• Farinata genovese
• Brandacujun
• Pandolce genovese
• Pesto genovese
• Torta Pasqualina
• Cooking course at La Celestina Farmhouse